Most of these recipes were given to me by my mother a few years ago. Many of the meals I ate regularly growing up. I believe that good home cooking is a rare thing these days, so I thought I'd share. I hope everyone enjoys.
Thursday, December 6, 2012
Cherry Cake Cobbler
Material List
3 cans cherry pie filling
3 tsp lemon juice
1 pkg white cake mix
1/2 cup melted oleo
Directions
Spread filling in 9 x 13 pan. Sprinkle lemon juice on top. Combine cake mix and butter. Mixture will be crumbly. Sprinkle over filling. Bake at 350 degrees for 45-60 min or until browned.
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really?
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